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Exploring Food Travel and its Business
OmarTarakiNiodeFoundation
14 October 2014 | blogpost
The World Tourism Day 2014 highlights how tourism can be conducive to advancing sustainable development from the grassroots level. Community...
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The Rice Magician
OmarTarakiNiodeFoundation
09 September 2014 | blogpost
Lemper, an Indonesian snack wrapped in banana leaf, is a popular snack served during an afternoon tea, in a business...
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Laos: Ant Egg Soup
OmarTarakiNiodeFoundation
02 September 2014 | blogpost
Ant egg soup is a Laotian dish made of ant eggs, mixed with snakehead fish, garlic, galangal, lemon grass. tamarind...
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Book Review: Thomas Jefferson's Creme Brulee
OmarTarakiNiodeFoundation
31 August 2014 | blogpost
“If Thomas Jefferson were a celebrity chef, he would be Iron Chef Masaharu Morimoto. A perfectionist with food that had...
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Press and Mentions
PRESS COVERAGE AND BLOG MENTIONS 2017
PRESS COVERAGE AND BLOG MENTIONS 2016
PRESS COVERAGE AND BLOG MENTIONS 2015
EVENT: INDONESIA TRADITIONAL CULINARY WEEK,, Jakarta 12-14 December 2014
THE FOODIE MAGAZINE JULY EDITION,, OUR INDONESIA
EVENT: SENTARUM PHOTO EXHIBITION AND BOOK LAUNCHING, November 2014.
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