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Lombok Gastronomic Delights by Azanaya
OmarTarakiNiodeFoundation
22 February 2015 | blogpost
Our disappointment ran deep receiving an email from Lisa Virgiano the founder of Azanaya: Thank you for the registration. However,...
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WFTA Announces Newest Certified Ambassador
OmarTarakiNiodeFoundation
06 February 2015 | blogpost
For immediate release Press Contact: Erik Wolf, Executive Director World Food Travel Association (+1) 503-213-3700 (GMT – 8) erik@worldfoodtravel.org Portland, Oregon, USA...
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Revealing the Taste of Dayak
OmarTarakiNiodeFoundation
31 January 2015 | blogpost
Food Diplomacy is a program initiated by Aku Cinta Masakan Indonesia/ACMI, the I love Indonesian Food Movement, to explore the...
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Kopi Pinogu Tasting
OmarTarakiNiodeFoundation
28 January 2015 | blogpost
In coffee tasting, the beans’ story is as interesting as the cup of coffee itself as we experienced with Kopi...
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Press and Mentions
PRESS COVERAGE AND BLOG MENTIONS 2017
PRESS COVERAGE AND BLOG MENTIONS 2016
PRESS COVERAGE AND BLOG MENTIONS 2015
EVENT: INDONESIA TRADITIONAL CULINARY WEEK,, Jakarta 12-14 December 2014
THE FOODIE MAGAZINE JULY EDITION,, OUR INDONESIA
EVENT: SENTARUM PHOTO EXHIBITION AND BOOK LAUNCHING, November 2014.
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